Bioremediation of dairy wastewater using bacteria: a panoramic review

The Bioremediation consists of applying microorganisms to reduce, eliminate or transform organic or inorganic polluting compounds into inert substances. Solid and liquid wastes are generated daily in industrial activities and, among the food processing industries, the dairy sector presents a large n...

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Bibliographic Details
Authors: Cardoso, Nayara Lizandra Leal; Silva, Felipe Ferreira; Silva, Anna Kelly Moura; Ribeiro, Júlia Antunes Tavares; Valinhas, Raquel Valinhas e; Penido, Wanderson Duarte; Souza, Isabela Brescia Soares de; Silva, José Antônio da; Granjeiro, Paulo Afonso; Magalhães, Juliana Teixeira de; Gonçalves, Daniel Bonoto
Format: Article
Status:Published version
Publication date:2022
Country:Brasil
Institution:UNIFEI
Repository:Research, Society and Development
Language:English
OAI Identifier:oai:ojs.pkp.sfu.ca:article/29830
Online Access:https://rsdjournal.org/index.php/rsd/article/view/29830
Access Level:Open access
Keyword:Bioremediation
Bacteria
Dairy wastewater
Treatment
Effluents
Sustainable.
Biorremediación
Bacterias
Efluentes lácteos
Tratamiento
Efluentes
Sostenibilidad.
Biorremediação
Bactérias
Tratamento
Sustentabilidade.
Description
Summary:The Bioremediation consists of applying microorganisms to reduce, eliminate or transform organic or inorganic polluting compounds into inert substances. Solid and liquid wastes are generated daily in industrial activities and, among the food processing industries, the dairy sector presents a large number of liquid effluents due to its extensive use of water in various activities and sectors. For an efficient treatment of effluents, it is essential to understand the microbiota of the wastewater, its biochemical characteristics and metabolic activity, as well as the origin of the polluting compounds. The growing demand for products derived from livestock and agricultural activity drives the search for environmental technologies capable of providing sustainable development. In this scenario, biotechnological studies and bioremediation applications are increasingly gaining ground both for environmental control and for application in value-added products. The purpose of this review is to present and discuss the most recent and used technologies for bioremediation of effluents from dairy industries using bacteria.