Intestinal dysbiosis is associated with altered short-chain fatty acids and serum-free fatty acids in systemic lupus erythematosus

This work was funded through the grants GRUPIN14-043 “Microbiota Humana, Alimentación y Salud” from the “Plan Regional de Investigación del Principado de Asturias” and cofounded from European Union FEDER funds, AGL2010-14952 from the Spanish Ministry of Science and Innovation, and PI012/00523 from t...

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Authors: Rodríguez Carrio, Javier|||0000-0002-0011-5102; López Suárez, Patricia|||0000-0002-1843-0653; Sánchez, Borja; González Solares, Sonia|||0000-0003-2602-7036; Gueimonde Fernández, Miguel; Margolles Barros, Abelardo; González de los Reyes-Gavilán, Clara; Suárez Díaz, Ana María|||0000-0002-4452-7539
Format: Article
Publication date:2017
Country:España
Institution:Universidad de Oviedo (UNIOVI)
Repository:RUO. Repositorio Institucional de la Universidad de Oviedo
Language:English
OAI Identifier:oai:digibuo.uniovi.es:10651/42093
Online Access:http://hdl.handle.net/10651/42093
https://dx.doi.org/10.3389/fimmu.2017.00023
Access Level:Open access
Summary:This work was funded through the grants GRUPIN14-043 “Microbiota Humana, Alimentación y Salud” from the “Plan Regional de Investigación del Principado de Asturias” and cofounded from European Union FEDER funds, AGL2010-14952 from the Spanish Ministry of Science and Innovation, and PI012/00523 from the “Fondo de Investigaciones Sanitarias, Instituto de Investigación Carlos III.” JR-C is supported by a contract from the grant GRUPIN14-043.

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