Linamarin-eugenol and its combination as food additive on methanogenic bacteria, fermentation parameters and methane production in vitro

ABSTRACT Secondary plant metabolites (SPMs) can influence the reduction of enteric methane (CH₄) emissions in ruminants. This study aimed to evaluate the effects of supplementing diet with cyanogenic glucoside linamarin (LIN), essential oil eugenol (EU), and their combination (LIN+EU) on metha...

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Detalles Bibliográficos
Autores: Zavaleta-Cordova,Carmen; Ávila-Stagno,Jorge; Vera-Aguilera,Nelson; Sosa-Rubio,Edgar Enrique; Barra-Valdebenito,Verónica; Jiménez-Arriagada,Daniela; Parraguez-Gamboa,Víctor Hugo
Tipo de documento: Artículo
Estado:Published version
Fecha de publicación:2025
País:Chile
Institución:Agencia Nacional de Investigación y Desarrollo
Repositorio:SciELO Chile
Lenguaje:Inglés
OAI Identifier:oai:scielo:S0718-58392025000400519
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392025000400519
Nivel de acceso:Acceso abierto
Palabra clave:Archaea
methanogenesis
mitigation
ruminal metabolism
secondary metabolites.
Descripción
Sumario:ABSTRACT Secondary plant metabolites (SPMs) can influence the reduction of enteric methane (CH&#8324;) emissions in ruminants. This study aimed to evaluate the effects of supplementing diet with cyanogenic glucoside linamarin (LIN), essential oil eugenol (EU), and their combination (LIN+EU) on methanogenic microorganisms, CH&#8324; production, and rumen fermentation parameters in vitro. The basal diet (BD) (alfalfa [Medicago sativa L.] hay and oat [Avena sativa L.] grain in a 3:1 ratio) was supplemented with LIN, EU, and LIN+EU mixtures and placed in amber bottles. The experimental treatments were: T1, BD (control); T2, BD-LIN (20 mg L&#8315;¹); T3, BD-LIN (40 mg L&#8315;¹); T4, BD-EU (400 mg L&#8315;¹); T5, BD-LIN+EU (20 mg L&#8315;¹ + 400 mg L&#8315;¹); and T6, BD-LIN+EU (40 mg L&#8315;¹ + 400 mg L&#8315;¹). The treatments were inoculated with rumen fluid and incubated for 6, 12, and 24 h to assess abundance of total bacteria (TB), methanogenic archaea, and ruminal fermentation parameters. The CH&#8324; production was significantly reduced (p < 0.001) with inclusion of LIN, EU, and LIN+EU, particularly at 12 and 24 h incubation. However, at these same time points, in vitro DM disappearance (IVDMD) was also reduced (p < 0.001), except when LIN was included alone, highlighting its advantage in this variable. Rumen pH remained relatively stable at 6 and 12 h but decreased (p < 0.001) at 24 h with LIN. The pH values ranged between 6.65 (minimum) and 6.85 (maximum), which are optimal for microbial activity. Total bacterial abundance (TB) was not affected (p > 0.05) by treatments, but methanogenic archaea abundance was significantly reduced (p < 0.001) at 24 h with the LIN+EU mixtures (T5 and T6), coinciding with the highest CH&#8324; reductions of 36.9% and 56.7%, respectively. At 24 h, IVDMD with LIN alone was 51.83%, whereas EU alone resulted in 46.48%. In conclusion, LIN+EU mixtures T5 and T6 had a synergistic effect, effectively reducing CH&#8324; emissions, demonstrating the combined impact of different SPMs mechanisms of action.