Yalle-Herencia, O., Larico-Ayma, G., Boeira-De Sousa, G., & Marcos-Carbajal, P. (2020). Influence of the vegetarian and carnivore diets on hemoglobin and hematocrit levels. Universidad de San Martín de Porres. Facultad de Medicina Humana.
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Chicago Style (17th ed.) Citation
Yalle-Herencia, Oscar, Gonzalo Larico-Ayma, Gabrielly Boeira-De Sousa, and Pool Marcos-Carbajal. Influence of the Vegetarian and Carnivore Diets on Hemoglobin and Hematocrit Levels. Universidad de San Martín de Porres. Facultad de Medicina Humana, 2020.
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MLA (9th ed.) Citation
Yalle-Herencia, Oscar, et al. Influence of the Vegetarian and Carnivore Diets on Hemoglobin and Hematocrit Levels. Universidad de San Martín de Porres. Facultad de Medicina Humana, 2020.
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Warning: These citations may not always be 100% accurate.