Ruiz, A., Sanahuja, I., Andree, K. B., Furones, D., Holorea, P. G., Calduch-Giner, J. A., . . . Gisbert, E. (2023). Supplementation of gilthead seabream (Sparus aurata) diets with spices as a functional strategy to control excess adiposity through lipid, cholesterol and bile acid metabolism, and to induce an immunomodulatory intestinal regulation. Elsevier.
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Chicago Style (17th ed.) Citation
Ruiz, Alberto, et al. Supplementation of Gilthead Seabream (Sparus Aurata) Diets with Spices as a Functional Strategy to Control Excess Adiposity Through Lipid, Cholesterol and Bile Acid Metabolism, and to Induce an Immunomodulatory Intestinal Regulation. Elsevier, 2023.
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MLA (9th ed.) Citation
Ruiz, Alberto, et al. Supplementation of Gilthead Seabream (Sparus Aurata) Diets with Spices as a Functional Strategy to Control Excess Adiposity Through Lipid, Cholesterol and Bile Acid Metabolism, and to Induce an Immunomodulatory Intestinal Regulation. Elsevier, 2023.
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Warning: These citations may not always be 100% accurate.