Knowledge and willingness to pay for organic food in Spain: evidence from experimental auctions
| Authors: | ; |
|---|---|
| Format: | Article |
| Publication date: | 2006 |
| Country: | España |
| Institution: | Universitat Politècnica de Catalunya (UPC) |
| Repository: | UPCommons. Portal del coneixement obert de la UPC |
| Language: | English |
| OAI Identifier: | oai:upcommons.upc.edu:2117/10433 |
| Online Access: | https://hdl.handle.net/2117/10433 https://dx.doi.org/10.1080/16507540601127656 |
| Access Level: | Open access |
| Keyword: | Natural foods consumption--Spain Marketing research--Spain Aliments naturals -- Consum -- Espanya Estudis de mercat -- Espanya Àrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries |
| Description not available. |