Cita APA (7a ed.)
Delso, C., Berzosa, A., Sanz, J., Álvarez, I., & Raso, J. (2023). Synergetic effect of combining PEF treatments with sublethal doses of SO2 on the inactivation of Saccharomyces bayanus and Brettanomyces bruxellensis in red wine.
Cita Chicago Style (17a ed.)
Delso, Carlota, Alejandro Berzosa, Jorge Sanz, Ignacio Álvarez, y Javier Raso. Synergetic Effect of Combining PEF Treatments with Sublethal Doses of SO2 on the Inactivation of Saccharomyces Bayanus and Brettanomyces Bruxellensis in Red Wine. 2023.
Cita MLA (9a ed.)
Delso, Carlota, et al. Synergetic Effect of Combining PEF Treatments with Sublethal Doses of SO2 on the Inactivation of Saccharomyces Bayanus and Brettanomyces Bruxellensis in Red Wine. 2023.
Precaución: Estas citas no son 100% exactas.