Search Results - Bes-Rastrollo M

Refine Results
CSV Export
  1. 1

    Olive oil consumption is associated with a lower risk of cardiovascular disease and stroke

    Article | by Donat Vargas, C.; Sandoval-Insausti, H.; Peñalvo, J. L.; Moreno Iribas, M. C.; Amiano, P.; Bes Rastrollo, M.; Molina Montes, E.; Moreno Franco, B.; Agudo, A.; Lasheras Mayo, María Cristina|||0000-0003-0482-4229 | Published 2022 |
    Other Authors: “…Bes Rastrollo, M.…”
  2. 2

    Obesity indexes and total mortality among elderly subjects at high cardiovascular risk: the PREDIMED study.

    Article | by Martínez-González MA; García-Arellano A; Toledo E; Bes-Rastrollo M; Bulló M; Corella D; Fito M; Ros E; Lamuela-Raventós RM; Rekondo J; Gómez-Gracia E; Fiol M; Santos-Lozano JM; Serra-Majem L; Martínez JA; Eguaras S; Sáez-Tormo G; Pintó X; Estruch R | Published 2014 |
    Other Authors: “…Bes-Rastrollo M…”
  3. 3

    Disentagling nutrition facts from friction towards healthy and sustainable consumption in industrialized societies

    Article | by Gómez-Donoso, C. (Clara)|||/items/b75f26b5-2b0f-43bf-a513-85822d0b4862; Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7; Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af | Published 2021 |
    Other Authors: “…Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af…”
  4. 4

    La importancia de la nutrición y los estilos de vida saludables en la infancia y adolescencia

    Article | by Martín-Calvo, N. (Nerea)|||/items/c07b9283-4100-4920-84e6-8640d715d701; Moreno-Galarraga, L. (Laura)|||/items/3583c276-7f01-47e6-8c87-e583043a1c1f; Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af | Published 2015 |
    Other Authors: “…Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af…”
  5. 5

    Healthful and unhealthful provegetarian food patterns and micronutrient intake adequacy in the SUN cohort

    Article | by Asfura-Carrasco, D. (Daniela)|||/items/036a2b51-85f8-43a0-b39f-6e6f295df3f9; Santiago-Neri, S. (Susana)|||/items/d75cc58b-f5a6-4554-8f58-890457b895e1; Zazpe, I. (Itziar)|||/items/d9449b46-6bda-41b6-8f4b-418cb1800ec6; Gómez-Donoso, C. (Clara)|||/items/b75f26b5-2b0f-43bf-a513-85822d0b4862; Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af; Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7 | Published 2022 |
    Other Authors: “…Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af…”
  6. 6

    Ultra-processed foods and type-2 diabetes risk in the sun project: A prospective cohort study

    Article | by Llavero-Valero, M. (María)|||/items/496ad2f8-f28a-49b8-aef3-ca8209cc96a4; Escalada, J. (Javier)|||/items/49a6b2d2-0f66-4005-b584-099f1728e80b; Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7; Basterra-Gortari, F.J. (Francisco Javier)|||/items/770641aa-d198-4dd8-b4d2-d1bca090de1c; Fuente-Arrillaga, C. (Carmen) de la|||/items/616672ce-4454-4886-b590-596e5e0a1980; Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af | Published 2020 |
    Other Authors: “…Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af…”
  7. 7

    Balancing upstream and downstream measures to tackle the obesity epidemic: a position statement from the European Association for the Study of Obesity

    Article | by Rutter, H. (Harry)|||/items/79650da9-8b44-4b25-84f1-e8c8712e8720; Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af; Henauw, S. (Stefaan) de|||/items/2f29e82e-2cc7-48cc-81ad-2cad24c63aa4; Lahti-Koski, M. (Marjaana)|||/items/9dd68f97-bae7-48a6-af45-3c19c2bff617; Lehtinene-Jacks, S. (Susanna)|||/items/d11e7cb5-ef40-4fd8-9ab8-cccebdcf4352; Mullerova, D. (Dana)|||/items/90a1bf95-5a06-457d-be5d-eafefd4ed86a; Rasmussen, F. (Finn)|||/items/593c38de-905d-4dd5-844d-474b3ed429be; Rissanen, A. (Aila)|||/items/a282ba85-4725-44b5-9657-aad890b3eaf3; Visscher, T.L.S. (Tommy L. S.)|||/items/9106651e-c48b-4221-9c28-1d737d551a4c | Published 2017 |
    Other Authors: “…Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af…”
  8. 8

    Mediterranean diet and depression

    Article | by Sanchez-Villegas, A. (Almudena)|||/items/89570c42-5fec-4682-b219-d901781ef99d; Henriquez-Sanchez, P. (Patricia)|||/items/ed433ed5-d80b-4fe5-87d1-64865a745c6a; Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af; Doreste, J. (J.)|||/items/4cc2d84b-d565-44b3-b68d-d44843fd210f | Published 2006 |
    Other Authors: “…Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af…”
  9. 9

    Reduction of red and processed meats in the Spanish population: What is its impact on total and cardiovascular mortality?

    Article | by Martin-Calvo, N; Bes-Rastrollo, M; Gomez-Donoso, C; Rodriguez-Artalejo, F; Vioque, J; Royo-Bordonada, MA; Bueno-Cavanillas, A; Ruiz-Canela, M; Martinez-Gonzalez, MA | Published 2021 |
    Other Authors: “…Bes-Rastrollo, M…”
  10. 10

    The role of dietary inflammatory index in cardiovascular disease, metabolic syndrome and mortality

    Article | by Martínez-González, M.A. (Miguel Ángel)|||/items/8b591471-4165-4697-8534-cfa0ad5eb1b7; Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af; Ruiz-Canela, M. (Miguel)|||/items/e333fb32-07a9-4253-a095-1cea0db0f7e9 | Published 2016 |
    Other Authors: “…Bes-Rastrollo, M. (Maira)|||/items/d46c05fd-209a-4259-90c6-07202d4c72af…”

Search Tools: